6-Inch Curved Rosewood Boning Knife

The 6" Victorinox Rosewood Boning Knife is a timeless addition for both home cooks and professional chefs. With its ability to efficiently bone medium to thicker cuts of meat, this knife is an indispensable tool in the kitchen. Its rosewood handle provides a comfortable grip, while its superior weight and balance ensure precision in every cut. The razor-sharp edge of the blade rarely needs re-sharpening, making it a reliable companion for any culinary task.

True to its name, the Rosewood boning knife excels in trimming or removing meat and fish from the bone. The curved, semi-stiff stainless steel blade effortlessly follows the natural contours of the meat, effortlessly slicing through tendons, fat, and bones with ease. The strength and durability of rosewood make it an ideal choice for the handle, as it is resistant to cracking and showcases unique color and grain patterns that add a touch of natural beauty to each knife.

This knife has been expertly crafted in Switzerland since 1884, designed specifically for professionals who rely on their knives day in and day out. It comes with a lifetime warranty against any defects in material or workmanship, ensuring its longevity and performance for years to come. Please be aware that this item is shipped with international item number 5.6606.15 on the blade, although it is the same 6" Rosewood boning knife with a semi-stiff blade, even if the numbers on the blade differ.

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