3.25 Inch Victorinox Swiss Classic Paring Knife

Every chef knows that the paring knife is the answer to precision and accuracy. The 3¼" Swiss Classic Spear Point Paring Knife is a must-have tool in every kitchen, as it is sharp enough for slicing, dicing, peeling, and garnishing. This versatile knife allows you to expertly remove pepper seeds, core an apple, trim beans, and devein shrimp with ease.

The slightly curved blade and pointed tip of the paring knife provide greater control and precision for detail work. Its small size makes it perfect for small, precision cuts where control is essential. The pointed tip allows for intricate cuts and checking the tenderness of meat and vegetables.

The 3¼" Swiss Classic Parer is designed to provide a professional-grade tool optimized for home use. The blade is ground in two directions to hold a sharp edge longer, and is easy to bring back to its original sharpness. The contoured nylon handle is lightweight and durable, providing a secure grip and minimizing hand and wrist tension.

Victorinox Swiss Army has been crafting high-quality knives since 1884, and offers a lifetime guarantee against defects in material and workmanship. The company began selling cutlery in America in 1937 through a distributor called R.H. Forschner & Co, and in 2011 rebranded all its product lines under the umbrella name Victorinox Swiss Army.

To ensure your knife lasts a lifetime, it is recommended to wash it by hand and hone the blade after every couple of uses. Proper maintenance will keep your knife performing at its best, but if it becomes dull, pitted, or nicked, sharpening is necessary. The Swiss Sharp Handheld Sharpener (49002) is recommended for sharpening dull knives.

Victorinox Swiss Army has a rich history of producing high-quality cutlery, with the company still owned and operated by the Elsener family in Switzerland. The Swiss Classic Paring Knife is a multipurpose tool designed for precision and accuracy, perfect for garnishing, mincing, peeling, slicing, and dicing. Its razor-sharp, tapered blade holds an edge longer for maximum cutting performance and durability.

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